Healthy Mac n Cheese (4 WW points)

It’s spring break, thesis is over and done with and I want MACARONI AND CHEESE. Let’s be real, though. During thesis week and then finals week immediately afterwards, the favorite sayings within my friend group were “Calories don’t count during thesis/finals week”. I ate a lot of pizza. And chocolate. And while I do believe… Continue reading Healthy Mac n Cheese (4 WW points)

Healthy Fat-free Cinnamon Chip Banana Mini Muffins (0.6 WW pts!)

I didn’t plan on making a post for this, mainly because this is basically the same recipe (minus some spices) as my  Fat Free Spiced Banana Bread Muffins, but these just ended up tasting SO SO SO GOOD that I just NEEDED to share in case someone else was in the same boat as me… Continue reading Healthy Fat-free Cinnamon Chip Banana Mini Muffins (0.6 WW pts!)

Easy Skinny Mini Cinnamon Rolls (Using Pillsbury Crecent Rolls!) and Cream Cheese Icing (2 WW Points)

So here’s the deal. I have been wanting to properly make cinnamon rolls, from scratch, since probably September. It’s been on my “list of things to bake”. However, cinnamon roll dough takes a lot of love, time, and COUNTER SPACE, which while I’m at school I don’t really have. Fast-forward to last week or so when… Continue reading Easy Skinny Mini Cinnamon Rolls (Using Pillsbury Crecent Rolls!) and Cream Cheese Icing (2 WW Points)

2-Ingredient 2-Point Pumpkin Cupcake Muffins

I’m back! In the midst of thesis and everything else that has been crazy, I haven’t done much baking. It’s the end of the week, though, and that means it’s time to Treat. Yo. Self. What better way than with these healthy mini muffins that take almost 0 effort and hardly any ingredients? Now, I’m… Continue reading 2-Ingredient 2-Point Pumpkin Cupcake Muffins